Divots Specials – April 3 – April 6

Weekly Specials - Divots Restaurant - Innisfail Golf Club

This Week’s Hours

  • Monday – Wednesday: Closed
  • Thursday – Saturday – 11:00 AM – 8:00 PM
  • Sunday – 8:00 AM – 2:00 PM

Weekly Specials (April 3 – April 6)

Thursday

Southwest Chicken Burger

Choose crispy or grilled topped with guacamole, chipotle and ranch with lettuce, tomato, onion and pickle on a brioche bun. Served with your choice of side.

$17.95

Friday

Hand Battered Fish and Chips

Haddock filets dipped in our own beer batter and fried golden and crisp. Served with golden fries and coleslaw.

$17.95 (1)

$22.95 (2)

Saturday

AAA Alberta Roast Beef and Yorkshire Pudding

Freshly carved Alberta beef with your choice of sides and jumbo Yorkshire puddings – served buffet-style. Seniors: $16.95

Served from 5:00 PM to 8:00 PM

$18.95

Sunday

Monthly Sunday Brunch

Our famous Sunday Brunch returns on February 2nd from 9:00 AM – 2:00 PM. All your brunch favourites including a FULL hot buffet, fresh omelettes, desserts, salads and much more.

Adults: $21.95 • Seniors: $18.95 • Children: $12.95

Varies


Easter Events at Divots - Innisfail Golf Club - Alberta

Easter Dinner Buffet – Saturday, April 19 | 5 PM – 8 PM

Join us for a hearty and traditional Easter feast featuring Carved Honey Ham, Roast Turkey, a full hot buffet, fresh salads, decadent desserts, and more. Whether craving a classic Easter dinner or wanting to indulge in various flavors, this buffet has something for everyone.

Pricing:

  • Adults: $24.95
  • Seniors: $21.95
  • Children: $17.95

Easter Sunday Brunch – April 20 | 9 AM – 2 PM

Start your Easter Sunday with a brunch spread filled with all your favorites. Enjoy carved ham, made-to-order omelets, a build-your-own crepe station, fresh salads, desserts, and more. Whether you prefer sweet, savory, or a little bit of both, this brunch is the perfect way to celebrate the holiday.

Pricing:

  • Adults: $22.95
  • Seniors: $19.95
  • Children: $13.95

Reservations Required – Book Your Table Today!

To ensure the best experience for all guests, reservations are required for both the Easter Dinner Buffet and Sunday Brunch. Secure your spot now by calling 403-227-3444 ext.4 and make this Easter one to remember at Divots Restaurant!

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